Food Pairing
Recommended for light meals like pasta, rice, meats, fish and aperitifs.
Alcohol Level?14.5%
Aging?10 months in new French Oak Barrel
Maceration15-20 days
Rating?JS 91
Winemaking?30-40 Years old Garnacha and very old Carignena.?
Yield1000kg/ha
Serving Temp?Service Temperature: 14?C