La Cerrada

General
Grape Variety : Godello
Region           : Spain/Bierzo DO

Winemaking
Carefully selected vines in 25-year-old vineyards, with yields ranging from 5,000 kg/ha to 7,000 kg/ha. They are located at an altitude of 500 metres at the bottom of the hill, facing northwest and with clay and limestone soils.

Manual harvesting in 15 kg boxes, passing the bunches through a selection table to avoid those that do not meet quality standards. Matured 2 months on its own lees. Production is limited to 4,500 bottles.

Tasting Notes
Light yellow colour with metallic reflections. On the nose, some balsamic notes, undergrowth (fennel) and stone fruit are perceived. Very tasty and clean on the palate, citric acidity, minerals, white and wild flowers. Balanced. Very good acidity.